Free of pretense and full of life. The wines of Domaine des Sablonnettes transmit this quality powerfully, going on 20+ years of natural wine production. Christine and Joel Menard grow grapes and make wine in the Coteaux du Layon AOC of the Loire Valley, an appellation known for sweet white wine production. With large monocultural estates surrounding them, the Menards have quietly built up to 13-hectares of vines that have been treated biodynamically since 2007. The couple prioritizes a balanced ecosystem to optimize the soil health and vine strength, which results in exceptionally detailed wines although they carry the spirit (and pricepoint) of humble cave or bistro glass pours. 

The whites are streamlined and focused with a slight honeyed touch. The macerations intrigue with their tangy, lactic aromas and enamor with their lush, sensuous flair. And the reds carry a charm built off pretty light fruit with a kiss of primal, rugged edge. It’s a true joy to share these bottles with you. We’ll taste ‘P’tit Blanc’ (direct press Chenin Blanc), ‘Zeste’ (macerated Chenin Blanc), & ‘Les Copains D’Abord’ (Gamay & Groslot). See you soon.

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Tasty Tuesday is our weekly wine tasting where we’ll  introduce you to bottles that make our hearts sing, intriguing and rare grape varietals, and winemakers we dig. 

$10 to taste and FREE for wine club members